The colour is dark cherry with a violet tinge.....with its delicious light style, it goes well with tapas dishes, poultry and light meat. Is also nice to enjoy as an aperitif.
Aromas of blackberries and strawberries, with a hint of eucalyptus and liquorice. Feels soft on the tongue with sweet ripe tannins.
Balanced acidity and freshness, make this red wine easy to drink.
Hand-harvested followed by a strict selection of grapes.
The grapes are stored cold for three days, after which a third is soaked with carbon dioxide and fermented. The rest is traditionally soaked, and fermented with skins and kernels for 7 days.
Bodegas Vinessens is a small family run winery based in Alicante. All of their wines are made in the most natural way possible, practicing organic agriculture. The focus is on local grapes such as Monastrell, Alicante, Bouschet and Malvasia, and only natural yeasts. Absolutely no chemical additives are used in the wines. In their own words 'we believe our grapes should express themselves naturally, so it is our job as wine makers to provide them with the best possible environment in which to grow. The less intervention from us in the winery the better, so our wines can truly reflect the character of our wonderful land.'