Add To Your WishlistPecharmant Le Pech de Neyrat 2020

The Dubard family are family vignerons based at Chateau Laulerie in St Meard de Gurcon in the  Dordogne departement. They produce a range of wines from various vineyards which they own ranging  from dry white through rose and clairette to red wines in the Bordeaux style. Indeed one of their top wines is Clos des Grands Moines from Laplander de Pomerol. 

The philosophy of the family is to produce modern wines which respect the traditions of the area. Chemical intervention is kept to a minimum in the vineyards and yields are relatively restiricted. Many of the vineyards have recently gained organic status.The grapes grown over the estates are those familiar to fans of Bordeaux: Sauvignon Blanc, Semillon, Merlot, Cabernet Franc, Cabernet Sauvignon and Malbec..

Add To Your WishlistPecharmant Le Pech de Neyrat 2020

The Dubard family are family vignerons based at Chateau Laulerie in St Meard de Gurcon in the  Dordogne departement. They produce a range of wines from various vineyards which they own ranging  from dry white through rose and clairette to red wines in the Bordeaux style. Indeed one of their top wines is Clos des Grands Moines from Laplander de Pomerol. 

The philosophy of the family is to produce modern wines which respect the traditions of the area. Chemical intervention is kept to a minimum in the vineyards and yields are relatively restiricted. Many of the vineyards have recently gained organic status.The grapes grown over the estates are those familiar to fans of Bordeaux: Sauvignon Blanc, Semillon, Merlot, Cabernet Franc, Cabernet Sauvignon and Malbec..



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Made from a blend of 25% each of Cabernet Sauvignon, Merlot, Cabernet Franc and Malbec this wine is produced by the Dubard family from the Pech de Neyrat estate in the Dordogne departement where the variety of soils suit each of the above named classic Bordeaux varieties. 

Extremely interesting and complex, the wine has an individual flavour which makes it a suitable partner to richer dishes e.g. lamb tagine, magret de canard, casseroles or just good old roast beef. Produced from the ripe 2020 vintage, the wine is ready to drink now but would benefit from further ageing. 

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