Mas de Cadenet is situated near Trets in the Bouche du Rhone department close to the city of Aix-en-Provence, not far from the famous Mont St Victoire. Winemaking here is organic ''vin biologique' and the vineyards benefit from a superb climate for winemaking: warm spring, hot summer, dry harvest season,  some autumn rain followed by a surprisingly (to some people)  cold winter under the influence of the Mistral wind. Grapes grown on the estate include Grenache Noir, Cinsault, Syrah and Mourvedre although the last named is not used for the rose, just the red. The rose is made in a youthful, delicate style whereas the red has more weight and complexity.